It is suggested that people with Parkinson’s disease try a gluten-free diet. The flours in this recipe are worth adding to your pantry. They are low in carbs and contain good fats, fiber, and protein. The fat and fiber will help address the constipation that often accompanies PD. These muffins also contain aromatics like cinnamon and turmeric, which help with brain health. They are lightly sweetened with honey. If you want a sweeter muffin, try adding more honey, maple syrup, or coconut sugar. Enjoy!
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